Ralcorp’s frozen bakery Chief Richard Scalise resigns
Ralcorp’s frozen bakery Chief Richard Scalise resigns
Ralcorp’s frozen bakery Chief Richard Scalise resigns
RalcorpHoldingsInc. said Monday that the president of its frozen bakery products division, Richard Scalise, has resigned.
Scalise will step down April 3 to pursue “opportunities with another food company,” Ralcorp said in a news release.
Kevin Hunt, co-chief executive officer and president of Ralcorp, will assume Scalise’s position in addition to his other responsibilities.
St. Louis-based Ralcorp Holdings Inc. (NYSE: RAH) manufactures private label food products, including frozen bakery products, cereals, crackers, cookies, dressings, syrups, jellies, sauces, snack nuts and candy. The company bases one of its largest production facilities in Louisville at its Bakery Chef operations, which is part of the frozen products division
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